CREAM CHEESE POUND CAKE
From: Arline Polinsky, Columbia, SC
Primary category: Desserts
8 oz cream cheese
3 c sugar
1 1/2 tsp vanilla
6 large eggs
3 c sifted cake flour
Primary category: Desserts
Ingredients
3 sticks butter or oleo8 oz cream cheese
3 c sugar
1 1/2 tsp vanilla
6 large eggs
3 c sifted cake flour
Procedure
Cream oleo, cream cheese and sugar until light and fluffy. Add vanilla. Add eggs one at a time, beating well after each addition. Stir in sifted flour.
Spoon into 10" tube or bundt pan. Bake at 325° for 1 to 1 1/2 hours, or until tester comes out clean.
