PEACHES AND CREAM
From: Sophia Gabler, Monroeville
Primary category: Desserts
1 bag of frozen peaches
1 package of white cake mix
1 bag of frozen peaches (second bag)
1 cup raisins
1 cup pecans (optional)
1/2 cup brown sugar
1/2 cup butter
Primary category: Desserts
Ingredients
1 large can of crushed pineapple1 bag of frozen peaches
1 package of white cake mix
1 bag of frozen peaches (second bag)
1 cup raisins
1 cup pecans (optional)
1/2 cup brown sugar
1/2 cup butter
Procedure
Layer all items in order given in a 9x13 cake pan Pour melted butter over the top. Bake at 350 for about 45-55 minutes. Serve warm with vanilla ice cream.
