Season by Season with Chris Fennimore
Organized by spring, summer, fall and winter, this collection includes 36 months of Chris' recipes from Pittsburgh Magazine as well as many of his personal reflections.
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Suzy Van Riper, Allison Park
Polish Sausage Casserole
Grant Scott, Regent Square
Arlene Polinsky, Columbia, SC
Michele Pilecki, WQED Pittsburgh
Baked Halibut "Plaki"
Penny Lawrence, Allison Park
Artichoke & Sun-Dried Tomato Pasta
Theresa Falvo, Pittsburgh
B.J. Leber, WQED Pittsburgh
Banana Bread (Mister Rogers' Favorite)
Mardi Isler, Pittsburgh