November 25, 2010
Chris Fennimore visits Pittsburgh's Fat Club where local chefs meet once a month to share ideas, techniques and review each other's recipes. And Mike Lee tours the recently-opened Pittsburgh Public Market in the Strip District.
Coming Up Next on Pittsburgh 360°
Tuesday, November 4, 2014
We begin this episode of Pittsburgh 360 with the story of an officer who was injured in the line of duty and how he’s working to make his way back to being an active duty officer again. Then, we’ll show you where you can take your precious china, old family photos or other keepsakes that you’d like to preserve for the next generation. After that, we’ll introduce you to a woman with a passion for preserving Italian-American gardens before giving you a recap of the 2014 Mid-Atlantic Emmy Awards.