November 25, 2010
Chris Fennimore visits Pittsburgh's Fat Club where local chefs meet once a month to share ideas, techniques and review each other's recipes. And Mike Lee tours the recently-opened Pittsburgh Public Market in the Strip District.
Coming Up Next on Pittsburgh 360°
Thursday, October 2, 2014
We begin the fifth season of Pittsburgh 360 with a preview of “Closing the Gap”, a discussion on the factors behind the ...
Tuesday, October 7, 2014