December 22, 2011
In this episode, Chris Fennimore visits a Forest Hills bakery, whose custom cakes are works of art. Michael Bartley goes behind the scenes at the Lawrenceville cookie tour, and Pittsburgh 360 takes you to an out of the way restaurant with just one chef, and a reservation list four weeks long!
Coming Up Next on Pittsburgh 360°
Thursday, March 5, 2015
It's a celebration of winter, starting at a Pittsburgh Penguins' game. See what happens behind-the-scenes at Consol Energy Center come game time. Then it's off to Greenfield for a new winter hobby, beer making, at the Copper Kettle Brewing Company. Finally, we take a wintertime tour of the Pittsburgh Zoo & PPG Aquarium to see what your favorite animals do when the cold and snow arrives.