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Carrie is on the road to the upstate of South Carolina for her first speaking tour. Carrie and Amy visit Caroline’s Cakes in Spartanburg to get ideas for a new bakery. In Greenville, they make a few food finds at a local grocer.
Carrie heads to Birmingham to swap recipes and prepare for big milestones.
Carrie goes to Ohio to see where flour is made, while also trying her hand at a new sport.
Carrie gathers fresh ingredients and buckles up with a new face in the driver’s seat.
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