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Episode Clips

Vincent, Joseph, and Vincent Jr. at Termini Bakery

Vincent, Joseph, and Vincent Termini Jr. have a family tradition: baking perfect cannoli.

Francis Cratil-Cretarola at Le Virtù

Francis Cratil-Cretarola, owner of Le Virtù, remarks on Abruzzian immigration to the U.S.

Chef Damon Menapace at Le Virtù

Chef Damon Menapace cooks an Abruzzian taccozzelle for Marcus.

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